Recipes
E-mail this recipe Print: Full | 3x5 | 4x6
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6
Ingredients
- 1 pint vanilla ice cream
- 1 package Keebler® Ready Crust® Mini Graham Cracker Pie Crust
- 12 Cookies Keebler® Fudge Shoppe® Grasshopper® Fudge Mint
- 6 pieces black shoestring licorice
- 18 brown candy-coated chocolate candies
- 2 teaspoons chocolate sprinkles
Directions
- 1. Place one scoop ice cream in each crust. Press two cookies into each scoop for ears. Use licorice strings for tails and chocolate candies for eyes and noses. Place chocolate sprinkles on each for whiskers. Serve immediately. Do not refreeze.
This recipe has been tested and endorsed by Kellogg® and Ready Crust®.

